From business meals to birthday celebrations and special occasions, allow us to curate the perfect dining experience at our private dining rooms.
Tuesdays to Saturdays
Commemorate the induction of Butcher’s Block to the exclusive Dom Pérignon society by relishing the Dom Pérignon Experience ($408++ per guest) that perfectly pairs with Chef Jordan Keao’s signature IMUA menu. Delight in 2 curated glasses of Dom Pérignon alongside 3 glasses of handpicked premium wines orchestrated for pure indulgence. Dom Pérignon will also be available by the glass at $98++.
Wednesdays to Saturdays
Bring your favourite bottle of wine to lunch and enjoy complimentary corkage.
Tuesdays to Saturdays
Bring the Butcher’s Block experience home with a curated selection of steaks, sliders, grilled vegetables and dry-aged duck from The Larder, accompanied with handpicked wines.
Wednesdays to Fridays
Enjoy our avant-garde wood-fired dining experience for lunch too. Specially on Wednesdays, Thursdays and Fridays, a 3-course Business Lunch is available at $78++ with an option to add on a glass of wine at $20++.