EVERY SATURDAY & SUNDAY
12.00 to 2.30pm
Pop by with friends and family for a great time with lunch-only specials of tasty tostadas, fried chicken and garum cheeseburger made with the same love for wholesome ingredients and BBQ. Live it up with a delicious range of natural wines, beer and cider.
A selection of dishes from Butcher’s Block dinner a la carte menu is also now available for weekend lunch.
Bring the Raffles Experience to your own dining table with world’s finest cuts of meats personally sourced and procured by Chef Rémy Lefebvre from dedicated farms that show utmost care and respect for their livestock at Butcher’s Block.
Simply order 45 minutes prior to your desired collection time from the hotel and our award-winning chefs will do the rest.